Add swift ordering and convenience to the office canteen buffet
The buffet pay-at-exit or free-flow canteen, where guests select their favourite dishes and proceed to a staffed checkout for payment, is one of the most common setups. It is flexible for the staff and enjoyed by guests for its versatility, all around the world.
However, this conventional approach, often coupled with old-fashioned ways of administering benefits and discounts through plastic coins or manual records, is ready for transformation.
This guest experience leads to bottlenecked lines during peak lunch hours, disrupting the valuable break time of employees. Moreover, it lacks the flexibility needed for client-specific customisation of benefits and meal plans.
Do not despair, there is a way forward.
Bye bottleneck lines and chaotic administration
In this webinar, we will open doors and talk about new ways of ordering and paying for the food at the office canteen. Ways that:
■ Brings large cost savings
■ Aligns with today’s digital ordering habits
■ Has a positive effect on spending and visiting frequency
Digitalisation in contract catering is booming! Sign up for this 20-minute webinar on the 29 of February 11:30 CET, and learn how Pej can help out.
We will highlight:
3 examples of how to digitalise the guest experience in the canteen
How to work with benefits and offers in new ways, including easy admin
How digitalising the canteen can help you win even more deals